Vietnam’s Expertise in Premium IQF Frozen Fruits
At Tam Ngoc, we combine advanced IQF freezing technology with Vietnam’s finest tropical harvests to deliver premium frozen fruit to global brands. Each piece is frozen individually for freshness, texture, and taste, ensuring consistent quality from farm to freezer to market.
Precision Freezing for Natural Freshness
At Tam Ngoc, our IQF freezing lines transform freshly harvested tropical fruits into premium ingredients ready for global export. As a specialized IQF frozen fruit supplier in Vietnam, we operate advanced tunnel and spiral freezers designed to preserve the integrity of each cube, slice, or stick. Every fruit piece passes through a rapid airflow chamber at –35 °C, freezing individually within minutes instead of hours. This method eliminates the large ice crystals that typically damage texture, ensuring each piece remains firm, bright, and full-flavoured when thawed.
The process begins at our receiving area, where fruits are inspected, washed, and trimmed before entering the freezing line. Controlled airflow circulates evenly through the conveyor system so each piece is frozen separately rather than in bulk. Once frozen, products are gently conveyed to automatic weighing and packaging lines for immediate cold storage.
The result is a stable, export-ready product that retains the original characteristics of Vietnam’s tropical fruits, from the golden hue of mango to the aroma of pineapple and dragon fruit.
By controlling time, temperature, and airflow with precision, Tam Ngoc guarantees consistent performance across every batch. This ensures that your brand receives IQF frozen fruit with near-fresh taste, appealing appearance, and strong yield in downstream production.
Tam Ngoc’s IQF products are engineered for versatility. Whether you serve retail consumers, supply foodservice, or manufacture value-added products, our individually quick-frozen fruits adapt to your process without compromise. Each piece separates easily, allowing controlled portioning straight from the freezer — no thawing blocks, no waste.
For industrial buyers, our IQF frozen fruit serves as a reliable input for yogurts, smoothies, desserts, bakery fillings, and ready-to-blend beverages. For retailers, it offers vibrant, natural fruit that stays free-flowing and visually appealing inside transparent packaging. Foodservice operators benefit from stable supply and uniform quality, enabling efficient kitchen management with minimal preparation.
By sourcing from Vietnam, you gain access to year-round tropical harvests supported by short logistics routes and cost-efficient cold-chain management. Tam Ngoc coordinates everything from seasonal planning to pallet loading, providing your business with IQF frozen fruit that arrives in ideal condition, not dehydrated, not over-frozen, but perfectly balanced for performance and shelf stability.
Each order can be tailored by cut size, brix level, and packaging specification, giving your product developers greater freedom to innovate while maintaining the reliability that distinguishes a professional IQF frozen fruit supplier in Vietnam.
Precision Freezing for Natural Freshness
Tam Ngoc’s IQF products are engineered for versatility. Whether you serve retail consumers, supply foodservice, or manufacture value-added products, our individually quick-frozen fruits adapt to your process without compromise. Each piece separates easily, allowing controlled portioning straight from the freezer — no thawing blocks, no waste.
For industrial buyers, our IQF frozen fruit serves as a reliable input for yogurts, smoothies, desserts, bakery fillings, and ready-to-blend beverages. For retailers, it offers vibrant, natural fruit that stays free-flowing and visually appealing inside transparent packaging. Foodservice operators benefit from stable supply and uniform quality, enabling efficient kitchen management with minimal preparation.
By sourcing from Vietnam, you gain access to year-round tropical harvests supported by short logistics routes and cost-efficient cold-chain management. Tam Ngoc coordinates everything from seasonal planning to pallet loading, providing your business with IQF frozen fruit that arrives in ideal condition, not dehydrated, not over-frozen, but perfectly balanced for performance and shelf stability.
Each order can be tailored by cut size, brix level, and packaging specification, giving your product developers greater freedom to innovate while maintaining the reliability that distinguishes a professional IQF frozen fruit supplier in Vietnam.
Precision Freezing for Natural Freshness
From Farm to Freezer With Purpose
Behind every frozen fruit at Tam Ngoc lies a direct link to Vietnamese farms managed for traceability and freshness. We harvest at peak ripeness, transport under cooled conditions, and process immediately upon arrival. This tight coordination shortens the time between picking and freezing, often within the same day, which is critical for nutrient preservation and colour retention.
Our IQF facilities are engineered for operational efficiency and environmental care. Optimized airflow systems and energy-saving compressors reduce energy consumption per kilogram frozen, while closed-loop water circuits maintain hygiene without waste. Tam Ngoc’s in-house maintenance and monitoring teams ensure continuous line performance, reducing temperature fluctuation that could compromise fruit texture.
Working with Tam Ngoc means more than purchasing frozen fruit; it means gaining a partner that treats your supply chain as an extension of our own. Every decision, from how fruits are sorted to how pallets are wrapped, aims to strengthen your brand’s reputation for quality. With Vietnam’s advantageous logistics and Tam Ngoc’s vertically managed production, your IQF frozen fruit supply remains stable, efficient, and future-ready for expansion into new markets.
Why Brands Choose Tam Ngoc
Farm-to-Freezer Integration
Tam Ngoc controls sourcing, handling, freezing, and export under one coordinated system in Vietnam, ensuring every batch of IQF frozen fruit delivers consistent quality and traceability.
Near-Fresh Texture
Our ultra-rapid freezing preserves cellular structure, so fruits keep their natural bite, colour, and juice after thawing or blending.
Operational Reliability
Automated conveyors, real-time temperature control, and efficient cold storage maintain steady output for continuous orders.
Flexible Formats
We supply diced, sliced, or stick-cut fruit across tropical varieties, adaptable for retail, foodservice, or industrial packaging.
Global Readiness
Decades of export experience allow Tam Ngoc to meet diverse documentation, labeling, and transport needs quickly and accurately.