Control and Sustainability
Whether you’re sourcing for retail, foodservice, or industrial use, Tam Ngoc delivers fruit products with full traceability and verifiable farming records. This reduces rejection risk, simplifies compliance, and aligns with your brand’s clean-label or ethical sourcing commitments. We believe sourcing tropical fruits from Vietnam should be as reliable as sourcing any other certified ingredient — and our farming model is built to deliver exactly that.
Technical Supervision
Our agronomy team visits farms regularly to oversee planting density, pest control, and irrigation schedules. Growers receive support in applying safe, export-compliant cultivation techniques.
Certified Seedling Inputs
Seedlings are selected for optimal brix, fiber, and moisture properties, then distributed across our farming zones. Crop inputs follow strict monitoring and recording to ensure export approval.
Batch-Level Documentation
Every harvest is coded and linked to its source field and grower. This data follows each batch through drying, freezing, or purée production, enabling full transparency for food brands and importers.
Ethical & Sustainable Sourcing
We promote safe pesticide practices, low-input farming, and responsible water use. Our grower agreements support long-term income stability, helping build a reliable base for future sourcing partnerships.

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Vietnam’s Mekong Delta: The Source of Our Fruits
Tam Ngoc’s farming footprint is rooted in the southern region of Vietnam, where rich soils and a humid tropical climate create ideal conditions for fruit cultivation. Our base in Can Tho serves as the center of our farming and sourcing activities, with partner farms spread across key provinces.
By focusing on Vietnam’s most productive growing zones, we ensure your supply is sourced from the best possible microclimates. Each site is chosen for its crop suitability, access to irrigation, and proximity to our processing hub. Whether you’re seeking year-round availability or seasonal campaigns, our growing areas deliver traceable sourcing at scale — from Vietnam to your warehouse.
Our Farming Model at a Glance
At Tam Ngoc, farming is more than cultivation, it’s an integral part of our supply chain. By combining in-house cultivation with a tightly managed grower network, we offer scalable sourcing of traceable tropical fruits with control over quality, volume, and timing. This structure gives your business confidence in every order, whether you’re sourcing soft-dried mango, IQF pineapple, or freeze-dried jackfruit, all from trusted Vietnamese farms.
100+ Hectares of Dedicated Farms
We directly manage over 100 hectares of tropical fruit farmland in Can Tho and nearby provinces. This ensures secure volume and reliable harvest planning for export customers.
Certified Seedlings & Agronomic Support
All cultivation is based on high-yield, disease-resistant seedlings selected for flavor, structure, and shelf life. Farmers receive regular training and field support to maximize crop quality and consistency.
Full Farm-to-Pack Traceability
Every harvest is tagged, tracked, and linked to its field origin, forming the foundation of our transparent sourcing system. Buyers receive batch-level traceability from seed to shipment.
Contract Grower Network
We partner with audited farms across the Mekong Delta to extend our capacity. Each grower follows strict protocols aligned with Tam Ngoc’s food safety and traceability standards.
From Our Farms to Your Market
Tam Ngoc offers direct access to traceable tropical fruits grown in the fertile Mekong Delta. Through vertically integrated farming and sourcing models, we provide global buyers with stable, transparent, and high-quality raw material supply year-round.

